Watching a movie or just looking for an interesting snack to eat. Popcorn hits the spot and nothing beats some hot delicious popcorn made at home. Popcorn is a tasty and healthy snack that can be made in many different ways. Here are some different ways to make delicious popcorn, including caramel popcorn.
Classic Popcorn
To make classic popcorn, simply heat a small amount of oil in a pan over medium-high heat. Once the oil is hot, add some popcorn kernels and cover the pan. Shake the pan occasionally to prevent burning. Once the popping slows down, remove the pan from the heat and season with salt to taste.
Or
Mix some popcorn kernels, oil and salt in a bowl. Pour them into a pan and give them time to heat up and pop. I find this method to work better.
Butter Popcorn
To make butter popcorn, melt some butter in a pan and add popcorn kernels. Cover the pan and shake occasionally. Once the popping slows down, remove the pan from the heat and season with salt and butter to taste.
Parmesan Popcorn
To make parmesan popcorn, melt some butter in a pan and add popcorn kernels. Cover the pan and shake occasionally. Once the popping slows down, remove the pan from the heat and season with grated parmesan cheese, salt, and pepper to taste.
Caramel Popcorn
To make caramel popcorn, melt some butter and brown sugar in a pan over medium heat. Once melted, add some popcorn kernels and cover the pan. Shake the pan occasionally to prevent burning. Once the popping slows down, remove the pan from the heat and season with salt to taste.
Chocolate Popcorn
To make chocolate popcorn, melt some chocolate in a pan over medium heat. Once melted, add some popcorn kernels and cover the pan. Shake the pan occasionally to prevent burning. Once the popping slows down, remove the pan from the heat and season with the melted chocolate and salt to taste.
Spicy Popcorn
To make spicy popcorn, add some oil to a pan and heat it over medium-high heat. Once the oil is hot, add some popcorn kernels and cover the pan. Shake the pan occasionally to prevent burning. Once the popping slows down, remove the pan from the heat and season with your favourite spices such as chilli powder, cumin, paprika, and salt to taste.
Herbed Popcorn
To make herbed popcorn, add some oil to a pan and heat it over medium-high heat. Once the oil is hot, add some popcorn kernels and cover the pan. Shake the pan occasionally to prevent burning. Once the popping slows down, remove the pan from the heat and season with your favourite herbs such as rosemary, thyme, oregano, and salt to taste.
Check out
7 Healthy Snacks To Eat Throughout The Day That Are Great For Children Too
